We’re excited to announce the release of, “Fare thee Ale, ” our 2015 Barrel Aged Sour Ale Release. Every August, just in time for BCTC, we release a Barrel Aged Sour Ale. You may remember the Raz-Bretty Porter or the Sour Bourbon Brown Ale. This year, we’ve brewed a Barrel Aged Flanders Style Red Ale. We’re releasing 500 750ml bottles of this specialty brew exclusively at the Tap Room. Just a couple cases may sneak out into bars and stores in Central NY State. For a very limited time, while it lasts, we will have this brew available by the glass on draft at the Tap Room starting Saturday 8/8/15.