The Good Nature Farm Brewery is thrilled to welcome Nancy Fuller, of Food Network’s “Farmhouse Rules,” to Sunday Brunch at the Farm Brewery on July 30th. Like Good Nature, Nancy focuses on farm-to-table cuisine and has her roots in Upstate New York. She was born on a dairy farm, and her childhood instilled in her a love and respect for food, farmers, and the land where it is grown.

In addition to our standard Sunday Brunch menu, we will offer a dish that Nancy will showcase in a cooking demo, pulling inspiration from her cookbook, Farmhouse Rules: Simple, Seasonal Meals for the Whole Family. The demo will feature many local producers, including ones we work with here at Good Nature. The cooking demo will begin at 11:00am, followed by a question and answer session and book signing.

Good Nature Farm Brewery will open at 10:30am, and Brunch is served until 3:00pm.

Hamilton’s Partnership for Community Development is co-hosting the event.  

Good Nature Farm Brewery

1727 State Route 12B, Hamilton, NY 13346

Sunday, July 30 @ 11:00am
Cooking Demo and Book Signing
with Nancy Fuller
Local Producers featured in Nancy Fuller’s cooking demo or on Good Nature’s Brunch menu include:

2 Kids Goat Farm of Cuyler
Fruit of the Fungi of Lebanon
Ingallside Meadows Farm of Perryville
Colgate University Community Garden of Hamilton
Kriemhild Dairy Farms of Hamilton
Jewett’s Cheese House of Earlville
Heartwood Maple of Sherburne
Mosher Farms of Bouckville
Smitty’s Market Farm of Morrisville
Old Home Distillers of Lebanon

And thanks to the Colgate Bookstore for offering Nancy’s cookbook for sale!